Skip to content

Archives: How To

4 Steps to Sourdough Starter Success

Four steps walking you through what a sourdough starter is, how to make a starter from just flour and water, getting your starter ready to bake with, and how to maintain it without hiring a nanny 😉

The Pasta Series

The pasta series covers the basics of pasta making and shows you how to make pasta dough, shape and cut your dough, and finally how to make ravioli.

How to Cut a Mango

An easy way to cut a mango into slices or dices along with tips for using your knife safely.

How to Cook an Over-Easy Egg

Three easy steps to master the over-easy egg from a line cook! Plus a tip for flipping your egg in the pan.

How to Cook Bacon in the Oven

Why have chefs been cooking bacon in the oven for ages? Because it is easy, passive, you can do a very large batch at once and it makes much less mess.

How to Poach an Egg

Overcome your egg-poaching fears! I’m making this tutorial to show you how extremely easy it is to poach an egg.